During the cultural season of the Department of Animal Production, in the presence of the department head, Professor Dr. Hussam Jasim Binanah, along with several department faculty members and graduate students, doctoral student Mohammed Mustafa delivered a seminar titled “The Use of Some Food Industry By-Products in Poultry Nutrition.”
The seminar aimed to address some food industry by-products and their importance in poultry diets, as well as their impact on certain performance traits of poultry.
The researcher pointed out that the utilization of some food industry by-products in poultry diets, whether as a feed substitute or a nutritional supplement, is significant in improving the production performance of poultry and protecting the environment from pollution caused by these by-products when left unused.
