Professor Dr. Maryam Mal Allah Ghazal, a faculty member in the Department of Food Science, College of Agricultural Engineering Sciences at the University of Baghdad, participated as a member of the examination committee for a doctoral dissertation titled ‘Preparation of Functional Beverages and Study of Their Properties and Efficiency in Reducing the Side Effects of Chemotherapy on the Digestive System of Laboratory Rats’ at the College of Agriculture, University of Basra.

The dissertation and discussion were enriched with valuable scientific information. We wish Dr. Maryam continued success and excellence

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