The Women’s Affairs Unit, in collaboration with the Continuing Education Unit, the Department of Horticulture and Landscape Engineering, and the Department of Plant Protection at the College of Agricultural Engineering Sciences, organized a scientific seminar entitled “Water in an Era of Climate Change: The Battle for Sustainability and Survival”, attended by a number of the college staff members.
The seminar aimed to raise awareness about the importance of water conservation, highlight the risks of climate change on water security, and promote a culture of responsible water consumption. It also encouraged the adoption of sustainable practices and technologies in water management, supported cooperation among governmental institutions, academia, and society in addressing water-related challenges, and contributed to achieving the Sustainable Development Goals related to water and the environment.
The seminar recommended promoting water-saving practices in households and institutions, supporting rainwater harvesting projects and the reuse of treated wastewater, improving water infrastructure to reduce waste and leakage, adopting modern irrigation technologies to decrease agricultural water consumption, and enhancing scientific research on climate change and water management.
 

You May Also Like

Participation of Two Female Faculty Members in the Spirit of Prophethood Cultural Festival

Field Visit for a PhD Research Project at the College of Agricultural Engineering Sciences

Animal Production Students on a Scientific Field Trip to the Agricultural Research Directorate

Practical Session for First-Year Desertification Students

Scientific Visit of Fourth-Year Students to Quality Control Laboratories

Five-a-Side Football Tournament Concludes at the College of Agricultural Engineering Sciences

Workshop on Cultivated Meat and Cheese Analogues

Desertification Control Department Welcomes First-Year Students

MSc. Saja Nima Ibrahim

College of Agricultural Engineering Sciences Participates in ISCAS 2025

Department of Animal Production Discusses the Future of Fisheries in Iraq

Scientific Visit of Food Science Students to the National Center for Packaging

Comments are disabled.