The Department of Horticulture and Landscape Engineering at the College of Agricultural Engineering Sciences, under the supervision of Dr. Manar Abdul Falhi, organized a field visit to the college site in Abu Ghraib as part of the Horticulture and Landscape Engineering course requirements for second-year students of the Department of Desertification Control.
The visit aimed to enhance the practical aspects of the course by familiarizing students with horticultural infrastructure and on-site management practices, including the greenhouse, date palm orchard, fig orchard, and vegetable fields.
The visit provided students with the opportunity to apply theoretical concepts in a real work environment, learn about nursery establishment, greenhouse management, and the implementation of field plant propagation programs, as well as observe agricultural service operations, maintenance, and production in research orchards.
These hands-on activities are part of the department’s plan to develop students’ practical skills and link academic study with field training, preparing them for the agricultural labor market and modern horticultural production. This initiative also contributes to achieving the fourth Sustainable Development Goal: Quality Education.

You May Also Like

Summer Training

The College of Agricultural Engineering Sciences Completes the Second Part of the Training Program for the Department of Food Sciences Students

A Defense of a Doctoral Dissertation at the College of Agricultural Engineering Sciences on Colocynth

The Dean of the College of Agricultural Engineering Sciences Supervises the Rehabilitation Work of the College’s Stadium

Congratulations on Academic Promotion

Defense of a Doctoral Dissertation in the College of Agricultural Engineering Sciences on the Efficiency of Mycorrhiza

A Workshop on the Scourge of Drugs Organized by the College of Agricultural Engineering Sciences

A Training Course at the College of Agricultural Engineering Sciences

Academic Promotion

The Competitive Exam

The Discussion of Graduate Students’ Projects in the College of Agricultural Engineering Sciences

The College of Agricultural Engineering Sciences Completes the First Part of the Training Program for Students of the Department of Food Sciences

Comments are disabled.